Apple Cinnamon Rolls

Directions

1. 1
   Preheat oven to 400°.
2. 2
   In small bowl, mix cinnamon and sugar. Unroll crescent rolls and separate into 8 triangles.
3. 3
   Cut each in half lengthwise to make 16 triangular strips.
4. 4
   Place apple wedge on wide end of each strip; roll up.
5. 5
   Arrange rolls in 9 x 13-inch baking dish.
6. 6
   Drizzle with melted butter.
7. 7
   Sprinkle with cinnamon/sugar mixture.
8. 8
   Pour orange juice or water into dish but not over rolls.
9. 9
   Bake 30 to 35 minutes or until golden brown and apples are tender.