Apple Cobbler

6 ingredients
10 steps

Ingredients

  • 1/4 c. margarine
  • 1/2 c. flour
  • 1/2 c. sugar
  • 1 tsp. baking powder
  • 1/2 c. milk
  • 1 (20 oz.) can sliced apples, drained

Directions

  1. 1
    Melt margarine in an 8 x 12-inch baking dish.
  2. 2
    Combine flour, sugar and baking powder in bowl; mix well.
  3. 3
    Stir in milk.
  4. 4
    Spread in prepared dish.
  5. 5
    Spoon apples onto batter.
  6. 6
    Bake at 350° until lightly browned.
  7. 7
    Batter will rise to top.
  8. 8
    May substitute favorite canned or fresh fruit for apples.
  9. 9
    Yield:
  10. 10
    6 servings.

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