Apple Cobbler
6 ingredients
10 steps
Ingredients
- 1/4 c. margarine
- 1/2 c. flour
- 1/2 c. sugar
- 1 tsp. baking powder
- 1/2 c. milk
- 1 (20 oz.) can sliced apples, drained
Directions
-
1Melt margarine in an 8 x 12-inch baking dish.
-
2Combine flour, sugar and baking powder in bowl; mix well.
-
3Stir in milk.
-
4Spread in prepared dish.
-
5Spoon apples onto batter.
-
6Bake at 350° until lightly browned.
-
7Batter will rise to top.
-
8May substitute favorite canned or fresh fruit for apples.
-
9Yield:
-
106 servings.
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