Date Bars

8 ingredients
6 steps

Ingredients

  • 4 eggs
  • 1 c. sugar
  • 1 c. chopped nuts
  • 1 c. chopped dates
  • 1 c. flour
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • pinch of salt

Directions

  1. 1
    Beat eggs until foamy; add sugar gradually.
  2. 2
    Sift flour, baking soda and salt together and fold into egg mixture.
  3. 3
    Add vanilla; fold dates and nuts into batter.
  4. 4
    Turn into greased and floured 9 x 13-inch pan.
  5. 5
    Bake at 350° for 30 minutes.
  6. 6
    Cut into one by two-inch bars and roll in powdered sugar.

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