Apple Cobbler

8 ingredients
5 steps

Ingredients

  • 1/2 (1 stick) margarine
  • 2 c. sugar
  • 2 c. water
  • 1 1/2 c. self-rising flour
  • 1/2 c. shortening
  • 1/3 c. milk
  • 2 c. chopped apples or peaches
  • 1 tsp. cinnamon

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Melt margarine in 13 x 9 x 2-inch baking dish or sheet cake pan.
  3. 3
    In a saucepan, heat sugar and water until sugar melts.
  4. 4
    Cut shortening into flour; add milk and stir with fork until dough leaves the side of bowl.
  5. 5
    Turn out onto floured board; knead just until smooth.

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