Apple Colada

6 ingredients
4 steps

Ingredients

  • 1 1/3 ounces white rum
  • 2/3 ounce apple Schnapps
  • 1 ounce coconut cream
  • 2 1/3 ounces apple juice
  • 1/2 teaspoon superfine sugar (castor)
  • 1/2 apple, peeled and cored (I used red delicious because it is sweet)

Directions

  1. 1
    Add all ingredients to the container of an electric blender; process for 10 seconds.
  2. 2
    Add in a scoop of crushed ice and blend until smooth.
  3. 3
    Pour into a chilled colada glass.
  4. 4
    Garnish with fruit on a cocktail stick if desired.

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