Apple Cranberry Crisp

7 ingredients
4 steps

Ingredients

  • 4 medium (1 1/3 lb.) cooking apples (Granny Smith or Cortland)
  • 1 (16 oz.) can whole cranberry sauce
  • 1 tsp. cinnamon
  • 1 c. uncooked quick-cooking rolled oats
  • 1/2 c. flour
  • 1 c. dark brown sugar, packed
  • 1/2 c. butter

Directions

  1. 1
    Peel apples and slice thin.
  2. 2
    Arrange in square or 10 x 6 baking dish.
  3. 3
    Sprinkle with cinnamon.
  4. 4
    Spoon cranberry sauce over apple/cinnamon layer.

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