Apple Crisp
7 ingredients
4 steps
Ingredients
- 2 large cooking apples, cored and sliced
- 2 Tbsp. lemon juice
- 2 Tbsp. maple syrup
- 1/2 c. all-purpose flour
- 1/4 tsp. salt
- 2 Tbsp. light brown sugar
- 4 Tbsp. butter or margarine
Directions
-
1Preheat oven to 375°.
-
2Toss apples with lemon juice in a small bowl.
-
3Arrange apples in overlapping circles in a buttered, 9-inch pie plate.
-
4Drizzle maple syrup over apples.
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