Apple Crisp

Directions

1. 1
   Fill a 9x13 baking dish with the peeled and sliced apples.
2. 2
   Mix the water and cinnamon together and pour over the apples.
3. 3
   TOPPING:.
4. 4
   Put all three ingredients into a bowl and work it with your fingers till it is well blended.
5. 5
   With your fingers still messy, crumble this topping all over the apples till it is all used.
6. 6
   Bake 400 degrees till the apples are done.
7. 7
   The tops will be golden and crunchy and apples soft.
8. 8
   Serve with vanilla ice cream or whipped cream.
9. 9
   Also, good with cheddar cheese (just like apple pie is good with it).