Apple Crisp
10 ingredients
8 steps
Ingredients
- 1 cup whole wheat flour
- 1 cup rolled oats (I use quick)
- 1 cup brown sugar
- 12 teaspoon salt
- 12 teaspoon baking soda
- 12 cup cold butter
- 6 -8 apples, peeled cored and sliced
- 14 cup sugar
- 1 teaspoon cinnamon
- 1 teaspoon lemon juice
Directions
-
1Heat oven to 350F.
-
2Mix the flour, oats, sugar, salt, soda and butter with a pastry blender or leave out the oats and mix with a food processor until the butter is reduce to pieces smaller than a pea.
-
3Then add the oatmeal in and give it a couple more pulses.
-
4Mix the apples with the sugar and spices then put it all in the bottom on a buttered 9x9-inch pan
-
5Add the oatmeal mixture on top.
-
6Bake 50 minutes or until done.
-
7This recipe will fill a 9x9-inch pan right up to the top and maybe then some, but discretion is advised.
-
8busdav.
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