Apple Crisp

9 ingredients
7 steps

Ingredients

  • 4 to 5 tart cooking apples
  • cinnamon
  • nutmeg to taste
  • 1/3 c. granulated sugar
  • 1 c. quick rolled oats
  • 1/4 c. all-purpose flour
  • 1 c. packed brown sugar
  • 3 Tbsp. oil
  • 1/4 c. cornflake crumbs

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Peel apples and slice into a deep baking dish. Sprinkle with spices (if desired) and granulated sugar.
  3. 3
    Blend together the oats, flour, brown sugar, cornflake crumbs and oil.
  4. 4
    Press this mixture on top of the apple slices. Bake for 30 minutes or until apples are tender when tested with a fork.
  5. 5
    Yields 6 servings.
  6. 6
    Fat:
  7. 7
    None.

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