Apple Crisp

Directions

1. 1
   Preheat oven to 375 degrees F.
2. 2
   In a 9 x 12 glass baking dish combine apples, sugar, and lemon juice.
3. 3
   Set aside.
4. 4
   In bowl combine flour, oats, brown sugar, salt and cinnamon.
5. 5
   Toss with melted butter until mixture resembles coarse crumbles.
6. 6
   Top apples with oat mix.
7. 7
   Bake for 30-35 minutes or until tender.
8. 8
   Serve topped with heavy cream or cool to room temperature and serve with icecream.