Apple Crisp

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Grease 2-quart casserole.
3. 3
   Peel, core and thinly slice apples.
4. 4
   Place in dish; drizzle with honey.
5. 5
   Add cider.
6. 6
   Mix sugar, flour and spices in small bowl.
7. 7
   Cut in butter until mixture resembles coarse crumbs.
8. 8
   Sprinkle over apples. Cover casserole with aluminum foil.
9. 9
   Bake for 30 minutes.
10. 10
    Remove foil and bake an additional 30 minutes.
11. 11
    Makes 8 to 10 servings.