Apple Crisp

7 ingredients
5 steps

Ingredients

  • 2/3 c. packed brown sugar
  • 1/2 c. plain flour
  • 1/3 c. uncooked oats
  • 1 tsp. cinnamon
  • 1/3 c. margarine
  • 1/3 c. chopped pecans
  • 6 c. peeled apple slices

Directions

  1. 1
    Combine dry ingredients.
  2. 2
    Cut in margarine until mixture resembles coarse meal.
  3. 3
    Stir in nuts.
  4. 4
    Layer half the apples and dry mixture into an 8-inch square baking pan.
  5. 5
    Repeat layers. Bake at 350° until apples are tender, about 30 minutes.

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