Apple Crisp

Directions

1. 1
   Cut up the apples.
2. 2
   Mix together with the brown sugar.
3. 3
   Cover bottom of a shallow pan or casserole.
4. 4
   Mix the remaining ingredients until fine.
5. 5
   Pour mixture over apples.
6. 6
   Bake in slow oven at 325° for 60 to 70 minutes or until golden brown.
7. 7
   It is important that the oven be slow.
8. 8
   This tastes caramely and is very delicious.