Apple Crisp

Directions

1. 1
   Fill bottom of an 8 x 8-inch baking dish with apples.
2. 2
   Cover with water and cinnamon.
3. 3
   Combine sugar, flour and margarine until crumbly.
4. 4
   Top apples with flour mixture and bake at 350° for about 20 minutes.
5. 5
   Serve hot with milk or lite Cool Whip.
6. 6
   This recipe can also be used with sliced peaches.
7. 7
   Yields 9 servings.