Apple Crisp

10 ingredients
5 steps

Ingredients

  • butter (for baking dish)
  • 4 c. apples (tart), sliced and peeled (7 to 8 medium)
  • 1 c. brown sugar (light)
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1 Tbsp. lemon juice
  • 2 Tbsp. orange juice
  • 3/4 c. flour
  • salt
  • 4 Tbsp. butter

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Butter a 1-quart baking dish or 9-inch Pyrex dish.
  3. 3
    Arrange slices in dish.
  4. 4
    Mix half of the brown sugar with cinnamon and nutmeg; sprinkle over apples.
  5. 5
    Add juices and zest.

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