Apple Crisp

7 ingredients
6 steps

Ingredients

  • 4 c. apples sliced
  • 1/4 c. water
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 c. sugar
  • 3/4 c. Gold Medal flour sifted
  • 1/3 c. butter soft

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Layer apples in the bottom 8 by 8 inch square of baking dish.
  3. 3
    Combine water, cinnamon and salt, sprinkle mixture over apples.
  4. 4
    Work together the sugar, flour and butter until crumbly. Spread crumb mixture over apples.
  5. 5
    Bake uncovered about 40 minutes.
  6. 6
    Serve warm.

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