Apple Crisp

7 ingredients
4 steps

Ingredients

  • 4 c. sliced and cored apples
  • 2 Tbsp. lemon juice
  • 1/2 c. flour
  • 1/2 c. brown sugar
  • 1/4 c. butter
  • 1/2 tsp. salt
  • 1 tsp. cinnamon

Directions

  1. 1
    Place sliced apples into pie dish.
  2. 2
    Sprinkle lemon juice on top.
  3. 3
    Mix all remaining ingredients until crumbly, not oily. Spread this mixture over apples.
  4. 4
    Bake in pie pan for 30 minutes. Serve hot or cold.

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