Apple Crisp

Name: Apple Crisp
Ingredients: 6 c. cut up apples, peeled; 1/4 c. water; 1/2 c. brown sugar; 1/2 c. granulated sugar; 3/4 c. flour; 1/4 tsp. salt; 1/2 tsp. cinnamon; 1/2 tsp. nutmeg; 1/2 c. (1 stick) butter; 1/2 c. chopped walnuts

10 ingredients

5 steps

Ingredients

6 c. cut up apples, peeled
1/4 c. water
1/2 c. brown sugar
1/2 c. granulated sugar
3/4 c. flour
1/4 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 c. (1 stick) butter
1/2 c. chopped walnuts

Directions

1

Arrange cut apples in a 9 x 12-inch baking dish.
2

Add water. Combine topping ingredients; cut in butter until mixture is coated but still in crumbs.
3

Place on top of apples.
4

Cover pan with foil and bake 30 minutes at 350°.
5

Uncover pan and bake 30 minutes more at 350°.

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