Apple Crisp

10 ingredients
7 steps

Ingredients

  • 5 c. thinly sliced apples
  • 2 Tbsp. lemon juice
  • 1/4 c. water
  • 1/2 c. flour
  • 1/2 c. oats
  • 1 c. packed brown sugar
  • 1 tsp. nutmeg
  • 1/2 tsp. cinnamon
  • 1/2 c. butter
  • 1 c. nuts

Directions

  1. 1
    Toss apples with lemon juice and water in shallow bowl (2-quart baking dish).
  2. 2
    In large bowl, combine flour, oats, sugar, nutmeg and cinnamon.
  3. 3
    Mix to blend thoroughly with pastry blender; cut in softened butter, resemble coarse crumbs.
  4. 4
    Mix in nuts.
  5. 5
    Crumble over apples.
  6. 6
    (Don't pack.)
  7. 7
    Bake at 350° for 40 to 45 minutes. Brown lightly.

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