Apple Crisp

Directions

1. 1
   Combine and cut with pastry blender flour, brown sugar and margarine.
2. 2
   Then add the oatmeal.
3. 3
   Mix together and put over sliced apples which have been sprinkled with cinnamon.
4. 4
   I also sprinkle water over this, usually about 1/2 to 2/3 cup depending on whether or not you like a chewy topping (without the water, it will be a more crumbly topping).
5. 5
   Bake at 350° to 400° for about 30 to 45 minutes.
6. 6
   You can check doneness by inserting a fork into apple slices.