Apple Crisp Pie

7 ingredients
3 steps

Ingredients

  • 1 unbaked pie shell
  • 3 c. diced apples
  • 3/4 c. sugar
  • 2 Tbsp. flour
  • 1 tsp. oleo, softened
  • 1 tsp. nutmeg
  • 1/2 c. brown sugar

Directions

  1. 1
    Place apples in pie shell, then sprinkle with the sugar.
  2. 2
    Mix together the flour, oleo, nutmeg and brown sugar and sprinkle over the top of the apples.
  3. 3
    Bake at about 375° until apples are tender.

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