Apple Crumb Cake
11 ingredients
1 steps
Ingredients
- 6 apples
- 2 c. flour
- 1/2 c. oatmeal
- 1 c. brown sugar
- 3/4 c. melted butter
- 1 c. sugar
- 1/4 tsp. salt
- 3 Tbsp. cornstarch
- 1 c. water
- 1 tsp. vanilla
- 1 Tbsp. butter
Directions
-
1Combine flour, oatmeal, brown sugar and butter. Pat half this mixture into the bottom of a 9 x 13-inch pan. In a saucepan, mix together sugar, salt, cornstarch and water. Cook until thickened. Add vanilla and butter. Pare apples (I use 4 cups of apples); slice thin and add to cooked mixture, tossing lightly to mix. Spread evenly over crumbs. Pat remaining crumbs over apple mixture. Bake at 350° for 50 to 55 minutes.
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