Apple Crunch

5 ingredients
4 steps

Ingredients

  • 1 can pie apples, placed in a greased baking dish
  • 1/2 c. sugar
  • 1 egg
  • 1 c. all-purpose flour
  • 1 c. sugar

Directions

  1. 1
    Sprinkle apples with 1/2 cup sugar.
  2. 2
    In a bowl, mix egg, flour and 1 cup sugar.
  3. 3
    Sprinkle this mixture over apples and bake for 30 minutes at 350°.
  4. 4
    Good with ice cream!

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