Texas Chili

9 ingredients
5 steps

Ingredients

  • 6 Tbsp. chili powder
  • 1 tsp. red pepper (optional)
  • 3 tsp. salt
  • 3 lb. chili meat
  • 1/4 c. olive oil
  • 1 1/2 tsp. cumin
  • 3 Tbsp. paprika
  • 6 Tbsp. cornmeal
  • 6 cloves garlic

Directions

  1. 1
    Sear meat in olive oil until gray colored.
  2. 2
    Simmer in water to barely cover meat, 1 1/2 to 2 hours.
  3. 3
    Add spices and cook 30 minutes longer.
  4. 4
    Mix cornmeal with 1 cup cool water.
  5. 5
    Add to mixture and cook 5 minutes longer.

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