Apple Crunch

5 ingredients
1 steps

Ingredients

  • 2 blocks butter
  • 1 box yellow cake mix
  • 2 cans apple filling
  • 1 little over 1/4 c. brown sugar
  • cinnamon (to sprinkle on top)

Directions

  1. 1
    Dump the 2 cans of apple filling in a 9 x 13-inch pan. Put brown sugar and sprinkle with cinnamon on top. Stir together. Put cake mix on top. Cut the 2 blocks of butter in chunks and spread on top. Bake at 350° for 45 minutes.

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