Apple Crunch

6 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 1 c. brown sugar
  • 1 stick margarine or butter, melted
  • 6 or more sliced and peeled apples
  • 1/4 c. sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Pat in the bottom of a 9 x 13-inch pan 3/4 of the flour, brown sugar and 1 stick of melted butter.
  2. 2
    Cover with apple slices. Sprinkle sugar and cinnamon.
  3. 3
    Cover with the remaining crust mixture.
  4. 4
    Bake at 350° for 1 hour.

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