Apple Crunch

8 ingredients
7 steps

Ingredients

  • 5 medium apples
  • 1 c. sugar
  • 1 Tbsp. butter
  • 1 tsp. cinnamon
  • 1 egg
  • 1/2 c. sifted flour
  • 1/2 tsp. baking powder
  • pinch of salt

Directions

  1. 1
    Slice apples into medium baking dish, sprinkle with cinnamon and 1/3 cup sugar.
  2. 2
    Cream butter and rest of sugar.
  3. 3
    Add egg.
  4. 4
    Sift dry ingredients and add to batter.
  5. 5
    Batter will be thick, so spoon it onto the top of apples.
  6. 6
    Bake 10 minutes at 425° then 20 minutes at 350°.
  7. 7
    Makes 15 servings.

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