Apple Crunch

6 ingredients
3 steps

Ingredients

  • 1 can sliced apples
  • 1 c. sugar
  • 1 c. flour
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1 egg

Directions

  1. 1
    Place apples in bottom of Pyrex dish; sprinkle cinnamon.
  2. 2
    Mix sugar, sifted flour, salt and baking powder together; add egg and mix.
  3. 3
    Place over apples; add small amount of butter and bake in oven at 350° until golden brown.

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