Apple Crunch
6 ingredients
6 steps
Ingredients
- 6 large apples
- 1 cup granulated sugar
- 1 tsp. cinnamon
- 1/2 cup margarine, melted
- 1 cup all-purpose flour
- 1 cup brown sugar, packed
Directions
-
1Heat oven to 350 degrees.
-
2Pare, core and slice apples. Combine sugar and cinnamon; mix with apples.
-
3Put apples in greased 9 x 9 x 2 inch pan.
-
4Add flour and brown sugar to margarine and spread on top of the apple mixture.
-
5Bake for 45 minutes.
-
6Makes 8 servings.
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