Apple Crunch

7 ingredients
4 steps

Ingredients

  • 1 c. plain or self-rising flour
  • 1 c. sugar
  • 1 tsp. cinnamon
  • 1 tsp. allspice
  • 1 egg
  • 1 can sliced pie apples or 6 fresh pie apples
  • 1/2 tsp. salt

Directions

  1. 1
    Mix dry ingredients; add egg and beat with a fork.
  2. 2
    Pour over apples and shake down.
  3. 3
    Dot with margarine.
  4. 4
    Bake in a 350° oven until bubbly and crust is brown.

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