Apple Dapple

12 ingredients
7 steps

Ingredients

  • 2 sticks butter or oleo
  • 2 c. sugar
  • 3 eggs
  • 2 c. flour
  • 1 Tbsp. cinnamon
  • 1/2 tsp. baking soda
  • 1 tsp. vanilla
  • 3 c. diced apples
  • 1 c. chopped nuts
  • 1 c. light brown sugar
  • 1 stick butter
  • 1/4 c. milk

Directions

  1. 1
    Cream 2 sticks of butter or oleo and sugar; mix in eggs.
  2. 2
    Add and beat well, flour, cinnamon, baking soda and vanilla.
  3. 3
    Fold in apples and nuts.
  4. 4
    Pour into greased and floured pan.
  5. 5
    Bake at 350° for 30 to 40 minutes.
  6. 6
    While cake is baking, boil 1 1/2 minutes, brown sugar, 1 stick butter and milk.
  7. 7
    When cake is done, prick top with fork and then pour mix over top.

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