Apple Dapple Cake
13 ingredients
5 steps
Ingredients
- 3 eggs
- 1 1/4 c. oil
- 2 tsp. vanilla
- 2 c. sugar
- 2 3/4 c. flour
- 1 tsp. baking soda
- 1 tsp. salt
- 1 tsp. ground cinnamon
- 1/4 tsp. nutmeg
- 1/4 c. flour
- 3 c. apples, chopped
- 1 c. nuts, chopped
- 1 c. coconut
Directions
-
1In a small bowl, beat the eggs.
-
2Add oil, vanilla and sugar. Sift flour, baking soda, salt, ground cinnamon and nutmeg into mixture.
-
3Mix the 1/4 cup flour with apples, nuts and coconut. Then fold into mixture.
-
4Batter will be very thick.
-
5Spoon into greased 9-inch tube pan or Bundt pan and bake at 350° for approximately 70 minutes.
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