Apple Delight

5 ingredients
7 steps

Ingredients

  • 6 cups sliced peeled apples
  • 1 cup firmly packed brown sugar, divided
  • 3/4 cup flour
  • 1/4 cup (1/2 stick) cold butter or margarine
  • 1/4 cup finely chopped PLANTERS Pecans

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Toss apples with 1/2 cup of the sugar until evenly coated; spoon evenly into greased 9-inch square baking pan.
  3. 3
    Combine flour and remaining 1/2 cup sugar in medium bowl.
  4. 4
    Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs.
  5. 5
    Stir in pecans.
  6. 6
    Sprinkle over apple mixture.
  7. 7
    Bake 1 hour or until apples are tender and topping is lightly browned.

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