Apple Dip

5 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened (for low-fat version, substitute lite or no-fat)
  • 3/4 c. brown sugar
  • 1 Tbsp. vanilla extract
  • 1/2 c. chopped pecans
  • 6 apples, cut into wedges

Directions

  1. 1
    In a small bowl, beat cream cheese, brown sugar and vanilla until smooth.
  2. 2
    Blend in nuts.
  3. 3
    Dip apple wedges.

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