Apple Double Crisp
7 ingredients
3 steps
Ingredients
- 5 peeled and chopped apples
- Crisp
- 1 1/2 cups brown sugar
- 1 1/2 cups flour
- 1 1/2 cups oats
- 2 1/2 teaspoons cinnamon
- 1/2 cup melted butter or 1/2 cup margarine
Directions
-
1Mix the crisp ingredients together and sprinkle a little less than half in the bottom of a large greased baking dish.
-
2Place the chopped apples in baking dish and sprinkle the remaining crisp mixture on top.
-
3Bake 350-375°F for 30-35 minutes.
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