Apple Dumpling

7 ingredients
1 steps

Ingredients

  • 2 large Granny Smith apples
  • 1 can crescent rolls
  • 1/2 c. water
  • 1 c. sugar
  • 1 stick margarine, melted
  • 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg

Directions

  1. 1
    Peel and core apples. Cut into quarters and roll each quarter in a crescent roll. Put into baking dish. Mix other ingredients and pour over rolls. Bake for 30 minutes at 350°.

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