Apple Dumplings
7 ingredients
7 steps
Ingredients
- 1 3/4 c. flour
- 1/2 tsp. salt
- 5 to 6 Tbsp. cold water
- 3 c. apples, diced
- 2/3 c. less 2 Tbsp. shortening
- 1 tsp. cinnamon
- 1 1/2 c. sugar
Directions
-
1Roll dough as making pie crust using flour, shortening, salt and water.
-
2Roll in one large sheet.
-
3Spread apples over and add cinnamon and half the sugar over top.
-
4Roll dough as for jelly roll.
-
5Cut in 1 1/2-inch wide pieces and place on sides in baking dish.
-
6Add remaining sugar.
-
7Cover with boiling water and bake at 350° for about 1/2 hour.
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