Apple Dumplings

6 ingredients
4 steps

Ingredients

  • 3 or 4 peeled and chopped apples (I like Stayman apples)
  • 1 can butter-me-not biscuits (10 in can)
  • 1 c. sugar
  • 1 stick margarine
  • 1 can 7-Up
  • good sprinkle of cinnamon

Directions

  1. 1
    Roll out biscuits like you are making fried pies.
  2. 2
    Put chopped apples on half of each.
  3. 3
    Sprinkle with cinnamon; crimp edges together.
  4. 4
    Place in a 9 x 13-inch glass baking dish.

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