Apple Dumplings

2 ingredients
4 steps

Ingredients

  • 2 large Granny Smith apples, cored, peeled and each cut into 10 pieces
  • 1 pkg. Hungry Jack biscuits (10), each cut in half and rolled thin

Directions

  1. 1
    Wrap each apple slice in one of the thinly rolled biscuit halves.
  2. 2
    Place in a baking dish.
  3. 3
    Pour the sauce over the dumplings.
  4. 4
    Bake 20 to 25 minutes in 375° preheated oven.

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