Apple Dumplings

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Peel and core apples.
3. 3
   Cut each apple into 8 equal pieces.
4. 4
   Open rolls and lay out flat.
5. 5
   You will have 8 pieces.
6. 6
   Cut each piece longways in half, making 16 pieces. Melt butter in a 10-inch pan.
7. 7
   Roll apple slices in dough pieces, starting with narrowest end.
8. 8
   Lay in pan, seam side down. Sprinkle sugar, which has been mixed with cinnamon, over wrapped apples.
9. 9
   Toss in some raisins, if desired.
10. 10
    Pour orange juice over all, then bake at 350° for 15 to 18 minutes.
11. 11
    Serves 8.