Apple Dumplings

8 ingredients
3 steps

Ingredients

  • 2 c. water
  • 1 1/2 c. sugar
  • 1 tsp. nutmeg
  • 1/2 stick butter
  • 5 apples
  • butter
  • sugar
  • cinnamon

Directions

  1. 1
    Bring the first four ingredients to a boil in deep dish, pan or casserole.
  2. 2
    Remove from heat.
  3. 3
    Peel and core apples; wrap apples in pie crust after filling center with pat of butter, sugar and cinnamon.

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