Apple Dumplings

Name: Apple Dumplings
Ingredients: 3 12 cups apples; 4 tablespoons sugar; 2 tablespoons lemon juice; 1 tablespoon butter; 2 cups flour; 3 teaspoons baking powder; 14 teaspoon salt; 14 cup shortening; 1 egg; 12 cup skim milk; 12 cup brown sugar; 14 teaspoon cinnamon; 12 cup sugar; 14 teaspoon salt; 1 cup water; 1 teaspoon lemon, zest of; 14 cup lemon juice; 2 tablespoons butter

18 ingredients

1 steps

Ingredients

3 12 cups apples
4 tablespoons sugar
2 tablespoons lemon juice
1 tablespoon butter
2 cups flour
3 teaspoons baking powder
14 teaspoon salt
14 cup shortening
1 egg
12 cup skim milk
12 cup brown sugar
14 teaspoon cinnamon
12 cup sugar
14 teaspoon salt
1 cup water
1 teaspoon lemon, zest of
14 cup lemon juice
2 tablespoons butter

Directions

1

["Combine syrup ingredients in saucepan.", "Stir over medium heat until dissolved.", "I make lots of syrup and don't necessarily put in all the sugar; add to your taste.", "For dumplings, measure flour (without sifting) into mixing bowl.", "Add baking powder and salt.", "Stir well to blend.", "Cut in shortening until mixture resembles coarse meal.", "Add milk all at once and stir with fork until flour is well moistened.", "Turn out onto lightly floured board and knead gently 3 or 4 times.", "Roll dough into a rectangle, 18\"x 12\""