Apple Dumplings

9 ingredients
8 steps

Ingredients

  • 1 c. flour
  • 1/3 c. shortening
  • 1/3 c. milk
  • 2 peeled apples, cut up
  • 1 1/2 c. sugar
  • 1 stick oleo
  • 1 1/2 c. water
  • 1/2 tsp. nutmeg
  • 1 tsp. cinnamon

Directions

  1. 1
    Mix flour, shortening and milk.
  2. 2
    Roll out.
  3. 3
    Place apples down center of dough.
  4. 4
    Fold dough over.
  5. 5
    Cut in 1-inch thick slices. Place in buttered pan.
  6. 6
    Combine remaining ingredients in saucepan. Bring to a boil.
  7. 7
    Pour over dumplings.
  8. 8
    Bake at 300° for 1 hour.

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