Apple Dumplings

6 ingredients
7 steps

Ingredients

  • 1 can of 10 biscuits
  • 6 apples, sliced thin
  • 1/4 c. sugar
  • 1 tsp. cinnamon
  • 1 stick butter
  • 1 (12 oz.) can 7-Up

Directions

  1. 1
    Mix sugar, cinnamon, butter and 7-Up.
  2. 2
    Bring to a boil.
  3. 3
    Roll out biscuits.
  4. 4
    Put half of a handful of apples in center of biscuit and fold together.
  5. 5
    Pinch the sides together.
  6. 6
    Place in baking dish. Place rest of apples and mixture over dumplings. Bake at 350°
  7. 7
    until brown.

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