Apple Fluff

6 ingredients
4 steps

Ingredients

  • 2 c. applesauce
  • 1 tsp. grated lemon rind
  • 1/8 tsp. ground nutmeg
  • 2 egg whites
  • 1/4 tsp. cream of tartar
  • 2 tsp. brown sugar

Directions

  1. 1
    Pour applesauce into a bowl and add rind and nutmeg.
  2. 2
    Beat egg whites until frothy with cream of tartar.
  3. 3
    Slowly add brown sugar and beat until whites peak.
  4. 4
    Add 1/3 egg whites to applesauce, folding in slowly, then fold in remainder.

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