Apple Fritters

8 ingredients
5 steps

Ingredients

  • 1 34 cups flour
  • 1 pinch salt
  • tart apple, sliced
  • oil (for frying)
  • 6 ounces cans beer
  • cinnamon
  • granulated sugar
  • powdered sugar

Directions

  1. 1
    Combine flour, beer and salt to make a batter.
  2. 2
    In a separate small bowl, combine granulated sugar and cinnamon.
  3. 3
    Coat apple slices in cinnamon and sugar mixture, and allow to stand for 30 minutes.
  4. 4
    Dip apple slices in beer batter and fry in hot oil until lightly browned.
  5. 5
    Sprinkle with powdered sugar and serve while hot.

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