Apple Fritters
10 ingredients
9 steps
Ingredients
- 2 1/2 c. all-purpose flour
- 2 tsp. baking powder
- 1 tsp. salt
- 1/2 c. nonfat dry milk
- 1/3 c. sugar
- 2 eggs
- 1 c. water
- 2 c. chopped pared apples
- cooking oil
- sugar
Directions
-
1In mixing bowl, combine first five ingredients.
-
2Lightly beat eggs with water; add to dry ingredients and stir just until moistened.
-
3Fold in apples.
-
4In a skillet, heat oil to 375°.
-
5Drop batter by teaspoonfuls into oil and fry until golden brown.
-
6Drain on paper towels.
-
7Roll in sugar.
-
8Serve warm.
-
9Yields 40 fritters.
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