Apple Glaze (Diabetic)

5 ingredients
5 steps

Ingredients

  • 1 cup apple juice
  • 12 cup water
  • 1 teaspoon cornstarch
  • 2 teaspoons liquid sugar substitute
  • 1 teaspoon margarine

Directions

  1. 1
    Combine juice, water and cornstarch in saucepan.
  2. 2
    Cook and stir til mixture is clear and slightly thickened.
  3. 3
    Remove from heat.
  4. 4
    Add sugar substitute and margarine.
  5. 5
    Serve hot or cold.

Products Matching These Ingredients

More Recipes to Try