Apple Harvest Muffins

12 ingredients
4 steps

Ingredients

  • 2 3/4 cups flour
  • 3/4 cup natural bran
  • 1 cup sugar
  • 1 cup brown sugar
  • 1 1/2 tablespoons cinnamon
  • 3 teaspoons baking powder
  • 1 1/2 teaspoons salt
  • 1 teaspoon baking soda
  • 1 1/4 cups oil
  • 1 1/2 teaspoons vanilla
  • 4 eggs
  • 2 -3 ripe apples, peeled, cored and chopped

Directions

  1. 1
    Preheat oven to 325.
  2. 2
    In a large bowl combine flour, bran, sugars, cinnamon, baking powder, salt and baking soda and mix very thoroughly. Add oil, vanilla, eggs and chopped apples. Mix just until blended.
  3. 3
    Fill greaded muffin tins 3/4 full. Bake for 25 - 30 minutes or until brown.
  4. 4
    Cool, remove from pan and serve warm.

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